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	<title>Carole Shashona Blog &#187; kitchen</title>
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		<title>For Balance And Harmony: Applying The Principles of Feng Shui to The Kitchen</title>
		<link>http://www.caroleshashonablog.com/2009/12/02/for-balance-and-harmony-applying-the-principles-of-feng-shui-to-the-kitchen/</link>
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		<pubDate>Wed, 02 Dec 2009 16:33:03 +0000</pubDate>
		<dc:creator>Carole Shashona</dc:creator>
				<category><![CDATA[home glamour]]></category>
		<category><![CDATA[balance]]></category>
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		<category><![CDATA[feng shui]]></category>
		<category><![CDATA[food]]></category>
		<category><![CDATA[harmony]]></category>
		<category><![CDATA[interior design]]></category>
		<category><![CDATA[kitchen]]></category>
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		<description><![CDATA[Putting the principles of feng shui to work in a kitchen can be tricky.
Because a kitchen contains both elements of water and fire, achieving the appropriate balance is difficult — the sink can&#8217;t be too close to the stove, because fire puts out water. You want to balance that fire element . . . fire [...]]]></description>
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